Gluten-free and Corn-free Products We Use
By Caryn Talty | 1,103 views |
3 Comments »Categories: Getting Started on a GF - CF diet, Nutrition, Reviews
Snack foods
Nana’s Cookies offers a wide variety of products to choose from. They claim all of their gluten-free products are also corn-free. Their no-wheat cookies are corn-free as well but contain gluten from barley and oats. Nana’s has confirmed via email message that their aluminum-free baking powder ingredients are not made with cornstarch.
Enjoy Life products are made in a dedicated nut- and gluten-free bakery. They are specially formulated and tested (based on product) to ensure that they are free of corn protein. Some of their products do contain xanthan gum, which may cause reactions in some corn-allergic people. Please read the labels before you buy.
LÄRABAR® is a blend of unsweetened fruits, nuts and spices. Made from 100% whole food, each flavor contains no more than 2-6 ingredients. They’re made from non-GMO ingredients, are kosher, vegan, gluten, & corn free. Larabar is currently offering a free gift box to the 1st 100 bloggers that post a comment about their product and link a picture to their site.
Mrs. May’s nut products are vegan, non-GMO, cholesterol free, Dairy-free, Wheat-free, Gluten-free, Corn-Free, and contain no artificial colors or flavors. Some of their products are sweetened with evaporated cane-juice; others are naturally sweetened by their added fruit.
ATTENTION:
Enjoy Life has notified me that their Trail Mix and Chocolate Chips are both made without xantham gum and are completely free of wheat and corn derivatives.
I was just informed by Jonathan at Mrs. May’s that any visitor from our site can receive a 10% discount on their products by using the following coupon code: Nutty10. Please take advantage of the savings!
Book mark this page and check back often for updates and changes to products featured here. I will be updating on a regular basis.
*If you have a product you would like to suggest, please contact me at: caryn at healthy-family.org
*Please note that this list of prepared foods are things that we regularly eat and do not react to. Our list of safe foods will be different from someone else’s due to the varying levels of sensitivity and reactions we all experience.
Check out our list of favorite commercial baking mixes too at:
Tags: Allergen-free, Cholesterol Free, Cookies, Corn Protein, Corn-free, Dairy-free, Enjoy Life, Flavor, Fruits, Gluten-free, Gourmet, Kosher, Larabar, Mrs. May’s, No Artificial Colors, Non-GMO, Nuts, Potato Chips, Snack Food, Spices, Unsweetened, Vegan, Wheat-free, Whole Food, Xanthan Gum
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Meet the Author



August 15th, 2007 at 12:18 pm
I read on another website that Larabar may contain corn. I called the company and talked directly to customer service. All of their bars are certified gluten-free and contain only the ingredients as they are listed. Only the lemon bar has added “natural lemon flavorings” and I was told this was from lemon oil. We have eaten the lemon flavored bar and did not notice any reaction.
October 15th, 2007 at 3:08 pm
My favorite grain free cookie is the macaroon! Jennie’s brand, which is at Whole Foods, has only two ingredients: coconut and honey. Very good, and to me, I’d rather eat a cook macaroon than a bad vegan or gluten free cookie.
April 3rd, 2008 at 3:35 pm
I am wary of Mrs. Mays because they are made of Chinese products. After all of the recalls, we’ve decided to for-go products from China.
We love the others, though. We really enjoy the Enjoy Life products.
KerryAnn