Author Topic: Nearly Normal Cookbook  (Read 1526 times)

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Offline Caryn

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Nearly Normal Cookbook
« on: September 14, 2008, 11:29:53 AM »
I recently met Jules at a gluten free convention and we had a nice chat. Here magic formula (which is in her book and used for her recipes) includes corn flour. She says that corn allergy sufferers can substitute the corn flour for something else.
Anyway, here is a link to her site where you can see photos of the recipes in her book.
http://www.nearlynormalcooking.com/httpdocs/index.htm

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Nearly Normal Cookbook
« on: September 14, 2008, 11:29:53 AM »


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