This low carb Holy Crap cookie recipe is especially for Lyle Hartley and Corin and Brian Mullins at Hapi Foods. Yes, you heard me right. I really did say Holy Crap. That’s the name of Hapi Food’s ingenious cereal mix. Holy Crap cereal mix is made with only all natural non GMO ingredients.
The cereal contains organic chia, organic hulled hemp hearts, organic buckwheat, organic cranberries, organic raisins, organic apple bits, and organic cinnamon. The cereal on its own is not sweet, but I added a bit of honey to it and a few other ingredients for low carb Holy Crap cookies that are out of this world.
Did I say out of this world?
Well, for Hapi Foods Holy Crap cereal is exactly that.
Their Holy Crap cereal was recently chosen as one of 12 foods approved for travel to the international space station. They were part of a competition to find the best outer space foods for Canadian astronaut Chris Hadfield, NASA astronaut Tom Marshburn, and Russian cosmonaut Roman Romanenko.
I owe the folks at Hapi Foods a huge thank you. They generously hosted our Healthy Family vendor table at the GFAF Expo in Schaumburg this past weekend. I had a great time at the Expo, especially chatting with Lyle and a few other great organic and non GMO vendors. You’ll find my low carb Holy Crap cookies are pretty easy to make. The company has a lot of dessert recipes on their website that use Holy Crap cereal. But they haven’t got a low carb Holy Crap cookie recipe. So check mine out!
Ingredients for Low Carb Holy Crap Cookies
These low carb Holy Crap cookies contain almond flour, honey, coconut flakes, chopped pecans, and an egg. That’s it. If you’re looking for a healthier cookie that’s naturally packed with omega 3 fatty acids, a simple sugar, and healthy dietary fat, give this one a try. It’s naturally grain free, organic, and gluten and dairy free, too.
1 cup coconut flakes (you can use unsweetened, sweetened, unsulphured, or roasted)
1/3 cup honey
1/3 cup Holy Crap cereal
1 cup gluten free almond flour
1/3 cup finely chopped pecans
Directions for Low Carb Holy Crap Cookies
Preheat oven to 350 degrees Fahrenheit. Stir all ingredients in a glass bowl. Mix well. Let stand for about 5 minutes. Line a baking sheet with parchment paper. Using a large serving spoon, drop 12 large dollops of cookie dough at least 1 inch apart. Bake 18 minutes. This low carb Holy Crap cookies recipe makes 12 large cookies about 2 1/2 inches in diameter each. The cookies are soft baked, moist, and will not crumble. You’ll love them.
Want More Holy Crap Cereal Recipes?
You can visit Holy Crap’s website for more recipe ideas. They’ve also got a Pinterest page with links to their recipes and various blogger recipes like this one. Holy Crap also has a popular Facebook page, too.