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Everywhere you turn these days it seems like more and more merchandise sold in the United States originates in China. According to Bryant Vaughn, professor of Anthropology at Texas A&M University, and top pollen expert, Americans can add one more thing to that list: honey. According to Food Safety News (FSN), more than 75 percent of the honey sold in our grocery stores lacks pollen, and this is troubling because the Food and Drug Administration clearly states that honey no longer containing pollen can not be labeled as honey …continue reading »