Corn free products, recipes, allergy information and advice:

Homemade Sweet Potato Chips Recipe for a Healthy Family Snack

Most store bought potato chips are fried in corn oil, and if they are baked they contain chemical preservatives or additives to enhance the flavor of their product. If you are looking for a healthy snack that can replace your Lay’s chips, try making homemade sweet potato chips instead. (…)

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Gluten and Corn-free Blueberry Scones Recipe with Nordicware Scone Pan

If you are gluten free and have drooled over the Starbucks bakery display or have dreamed of having just one more scone again, I am here to tell you that it is time to wake up and get cooking! I bought a scone pan from Nordicware. The pan is made out of heavy cast aluminum and it makes eight large triangular shaped scones. We altered the recipe supplied by Nordicware to make it gluten and corn-free and had tremendous success! (…)

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Kid Friendly Salad Recipe for Little Chefs

This Little Chef Salad is literally a salad made by my little chef, age 3, a former chicken nugget man turned foodie. Chef Gusteau’s famous line, “Anyone Can Cook” is absolutely true, all the way down to my pint-sized eager eater, my curious and determined three-year-old son. His eagerness in the kitchen has worked wonders on his appetite in the dining room…. (…)

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A Salad Nicoise Recipe for a Simple Appetizer

No matter how you eat, whether it’s a restricted diet or not, it’s easy to get in a rut. We broke out of our rut with a “Spring is Coming” Salad Nicoise. Salad Nicoise is a French salad that traditionally includes hard boiled eggs, tuna and green beans. While I (…)

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