Most Popular Articles Tagged: Metabolism

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Free Seminar “The Gift of a Healthy Body”

August 24, 2007 by Asta Svedkauskaite CommentsBe the first to comment on this article! »

I’ve been to 2 seminars and just can’t wait for another one to attend. This is where I learned about the inflammatory disease and the aloe vera concentrate, as well as the importance of reading food labels.

Quality health and nutrition products maker SASCO presents: “The Gift of a Healthy Body”, a health and wellness update presented by Nancy C. Aaron, R.D.H., national speaker.

Tuesday, August 28, 2007 6 pm to 7:30 pm, Office of Dr’s Lydia Sosenko and Bryan Weyneth, 1100 Sherman Ave. Suite 103 Naperville, IL 60563. (Reservations necessary, 630-369-5225)

Note: Nancy prepares some healthy food based on the numbers and shares the recipes! She also prepares and hands out some useful information sheets with latest articles. …continue reading »

Bad for our Health? Get High Fructose Corn Syrup and Refined Sugar Facts

July 17, 2007 by Caryn Talty Comments5 Comments »
sxc.hu | author: Mark Webb

sxc.hu | author: Mark Webb

Corn. It is everywhere these days, and lately it’s been getting some heat. After reading a report published in the American Journal of Clinical Nutrition claiming there’s no health difference between using high fructose corn syrup and refined sugar in beverages, I got suspicious. The AJCN report claims both high fructose corn syrup (HFCS) and refined sugar cause the same feeling of fullness and hunger in people surveyed.  Since I already know quite a bit about corn sugar I was immediately suspicious of their claim. I decided to launch my own investigation. Regular readers know how much I despise corn, especially since the kind Americans eat these days is mass produced from genetically modified corn crops.  Didn’t have to dig too deep to learn who was behind the AJCN report.  And it didn’t surprise me in the least bit.  …continue reading »

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Would Stone Age Diet Keep Us Healthier?

July 14, 2007 by Dr. Rasa Kazlauskaite Comments3 Comments »
sxc.hu | author: John Evans

sxc.hu | author: John Evans

The 2 million – year – old hunter-gatherer diet is healthier than the Mediterranean diet, according to a new study.

Staffan Lindeberg’s research team from Lund University in Sweden, have noted a remarkable absence of cardiovascular disease and diabetes among the traditional population of Kitava, Trobriand Islands, Papua New Guinea, where modern agrarian-based food is unavailable. …continue reading »